|
The medical professional or office is accepting new patients.
|
|
An additional phone number for the place.
|
|
The date when the business changed location.
|
|
Address is considered mailable according to postal software
|
|
The type of address for the location.
|
|
A list of organizations the place is affiliated with.
|
|
The total number of Affiliation IDs associated with the place.
|
|
An additional business name or DBA for the place.
|
|
Information on whether the physician is board certified.
|
|
The hospital the physician is associated with.
|
|
The physician's medical license number.
|
|
The medical school the physician attended.
|
|
The physician's National Provider Identifier.
|
|
The physician's primary medical specialty.
|
|
The physician's secondary medical specialty.
|
|
The hospital where the physician completed their residency.
|
|
The state where the physician's medical license was issued.
|
|
The full list of all ancestors in the corporate family.
|
|
The total number of Ancestor Headquarters associated with the place.
|
|
The case number associated with the bankruptcy.
|
|
The date and time the current bankruptcy detail was created.
|
|
The debtor is trying to dismiss the case.
|
|
The date the public record was first filed.
|
|
The type of bankruptcy filing.
|
|
The date the bankruptcy public record was released.
|
|
Total number of bankruptcies associated with the place.
|
|
The date and time the current bankruptcy detail was created.
|
|
The debtor is trying to dismiss the case.
|
|
The date the public record was first filed.
|
|
The type of bankruptcy filing.
|
|
Information on whether there are multiple defendants for the bankruptcy.
|
|
The date the bankruptcy public record was released.
|
|
Information on whether the place is accredited by the Better Business Bureau.
|
|
The link to the Better Business Bureau review.
|
|
Number of active participants at the beginning of the plan year.
|
|
Number of active participants at the end of the plan year.
|
|
Benefit arrangements for the plan.
|
|
The total number of benefit arrangements on the plan.
|
|
City of the agent or broker.
|
|
Name of the agent or broker to whom commissions/fees are paid.
|
|
Postal code of the agent or broker.
|
|
State of the agent or broker.
|
|
Address of the agent or broker.
|
|
Name of the insurance carrier.
|
|
Contract number of the plan.
|
|
The date and time the current benefit plan detail was created.
|
|
Effective date of the plan.
|
|
Funding arrangements for the plan.
|
|
The total number of funding arrangements on the plan.
|
|
The unique ID for the benefit plan.
|
|
Name of the benefit plan.
|
|
Indicates the short form for small businesses.
|
|
Beginning and end dates of the plan year.
|
|
Total number of participants at the beginning of the plan year.
|
|
Types of welfare benefits of the plan.
|
|
The total number of types of welfare benefits on the plan.
|
|
Total number of benefit plans associated with the place.
|
|
The link to the place's website to make a reservation, schedule an appointment, buy a ticket or r...
|
|
The number of branches reporting to a headquarter record.
|
|
A list of brands sold by the business.
|
|
The total number of Brands associated with the place.
|
|
A unique ID assigned to a group of places in the same building.
|
|
The date and time the record was last updated by a Local Listings Premium submission.
|
|
An indicator used to categorize different firmographics in the business database
|
|
|
|
The specific types of business within a particular industry.
|
|
The total number of Business Types associated with the place.
|
|
The make of car that a car dealer sells.
|
|
The total number of Vehicle and Equipment Makes associated with the place.
|
|
The carrier route for the location address as assigned by the USPS.
|
|
The core based statistical area where the place is located.
|
|
Information on whether the CBSA is a micropolitan or metropolitan area.
|
|
The census block group of the location as defined by the US Census Bureau.
|
|
The census tract of the location as defined by the US Census Bureau.
|
|
The corporate chain for branch locations.
|
|
The Central Index Key (CIK) assigned to the corporation for filing with the SEC.
|
|
The city name for the location.
|
|
Indicates whether the location is a Commercial Mail Receiving Agency.
|
|
The description of the business.
|
|
The date and time the contact detail was created.
|
|
The email address of the contact.
|
|
The deliverability status of the email address.
|
|
Indicates if the email address is deployable.
|
|
The marketable status of the email address.
|
|
MD5 encrypted hash of the email address.
|
|
The likelihood of reputation risk in marketing campaigns.
|
|
SHA-256 encrypted hash of the email address.
|
|
The vendor that owns contact's email.
|
|
The first name of the individual.
|
|
The gender of the individual.
|
|
The unique ID for the contact.
|
|
Describes the type of work an employee performs in their organization.
|
|
Descriptive label of the individual's job
|
|
The total number of Job Titles associated with the contact.
|
|
The last name of the individual.
|
|
Describes the contact's position relative to others in their organization.
|
|
An identifier to map the individual to entries delivered by other Data Axle products.
|
|
Information on whether the individual is the primary contact for the location.
|
|
The professional degree or title of the individual.
|
|
The fields on the individual that are suppressed.
|
|
The total number of Suppressed Fields associated with the contact.
|
|
A list of the individual's job titles.
|
|
The total number of Title Codes associated with the individual.
|
|
The vendor that owns the individual's data.
|
|
The number of contacts on the business record.
|
|
The actual, reported total number of employees at all locations in a corporate family.
|
|
Determine if the corporation includes franchised branches.
|
|
The actual, reported sales revenue for the corporate family.
|
|
The country code of the location.
|
|
The 3-digit county code based on the place's location ZIP code.
|
|
The date and time when the place record was created.
|
|
The date and time the current credit detail was created.
|
|
An estimation of a Place's creditworthiness in letter grade format.
|
|
The recommended credit limit based on an estimation of the Place's credit worthiness.
|
|
An estimation of a Place's creditworthiness in a numeric score format.
|
|
Indicates whether a business's credit score is rising, steady, or decreasing.
|
|
The intersection or cross street address of the location.
|
|
The combined statistical area code where the place is located.
|
|
The type of cuisine served at the place.
|
|
The total number of Cuisines associated with the place.
|
|
The bar code for the postal route, assigned to the physical address.
|
|
The rank of the county based on total number of families.
|
|
The designated market area of the location.
|
|
A geographic area based on designated market areas.
|
|
Details about the place's dress code.
|
|
The ID of the valid record that this place is a duplicate of.
|
|
The employer identification number (EIN) of the business.
|
|
The total number of EINs associated with the place.
|
|
Information on whether equipment rentals are available.
|
|
|
|
Estimates the total number of employees at all locations in a corporate family.
|
|
|
|
Estimates total sales revenue for the corporate family.
|
|
|
|
|
|
Estimates the number of vehicles owned or used by the location.
|
|
Estimates the number of employees who work at this location.
|
|
|
|
Estimates when the place opened for business.
|
|
Estimates the total cost of accounting, auditing, and bookkeeping services purchased from other c...
|
|
An estimate of the cost of purchased advertising and promotional services.
|
|
An estimate of the cost of charitable contributions.
|
|
An estimate of the cost of payments to other companies for the contractual use of their employees.
|
|
Information on whether the expense models are based on the corporation or location.
|
|
The date and time the current expense(s) detail was created.
|
|
An estimate of the cost of payments made on insurance policies.
|
|
An estimate of the cost of legal services purchased from other firms.
|
|
An estimate of the cost of license fees.
|
|
An estimate of the cost of maintenance services.
|
|
An estimate of the cost of supplies, materials and parts purchased for a Place's own use.
|
|
An estimate of the cost of packaging and shipping supplies.
|
|
An estimate of the cost of gross earnings of all employees for the calendar year.
|
|
An estimate of the cost of purchased or contracted printing services.
|
|
An estimate of the cost of management, consulting, administrative, and other professional service...
|
|
An estimate of the cost of payments made to other companies for the rental or leasing.
|
|
An estimate of the cost of technology supplies, materials, and development.
|
|
An estimate of the cost for communication services purchased from other companies.
|
|
An estimate of the cost of purchased or contracted transportation services.
|
|
An estimate of the cost of electricity and fuels for heating, power, or generation of electricity.
|
|
The date and time when the record was last updated by a Local Listings submission.
|
|
The link to the place on Facebook.
|
|
The fax number for the place.
|
|
Indicates the Place is a contractor for the Federal government.
|
|
The unique identifier for counties based on the Federal Information Processing Standards (FIPS).
|
|
The month the place's fiscal year ends.
|
|
The place is owned by a corporation outside the US or Canada.
|
|
The place's ranking on the Fortune Magazine Top 1000 list.
|
|
The link to the place on Foursquare.
|
|
The precision level of the latitude and longitude.
|
|
The propensity for the business to be a green adopter.
|
|
Information on whether the business is growing or shrinking a significant percentage.
|
|
The date and time the current happy hour detail was created.
|
|
The days when Happy Hour is offered.
|
|
The total number of days associated with the Happy Hours.
|
|
The Happy Hour description.
|
|
The Happy Hour ending time.
|
|
The unique ID for the Happy Hour.
|
|
Information on whether the Happy Hour has special activities.
|
|
Information on whether the Happy Hour has drink specials.
|
|
Information on whether the Happy Hour has food specials.
|
|
Information on whether the Happy Hour has additional specials.
|
|
The Happy Hour start time.
|
|
The number of Happy Hour records on the place.
|
|
The presence of a shopping cart on the business's website.
|
|
The direct headquarters of this place in its corporate family.
|
|
Previously used names for the business.
|
|
The total number of Historical Names associated with the place.
|
|
The hospital has an emergency room.
|
|
The hotel has Cable TV.
|
|
The hotel offers continental breakfast.
|
|
The date and time the current hotel detail was created.
|
|
The hotel has an elevator.
|
|
The hotel has an exercise facility.
|
|
The hotel has guest laundry services.
|
|
The hotel has a hot tub.
|
|
The hotel has an indoor pool.
|
|
The hotel has guest kitchens.
|
|
The hotel has an outdoor pool.
|
|
The hotel allows pets.
|
|
The hotel offers room service.
|
|
An ID used to view and retrieve the image.
|
|
The full link to view and retrieve the image.
|
|
The date and time the current images detail was created.
|
|
The unique ID for the Image detail.
|
|
Information on whether the Image is the primary image for the place.
|
|
The number of Images on the place record.
|
|
The operational status of the business.
|
|
The date and time when the in business status was made.
|
|
|
|
|
|
|
|
The date the business was determined to be in business.
|
|
|
|
The research performed to determine the in business status.
|
|
|
|
The unique identifier for a Place.
|
|
The link to the place on Instagram.
|
|
The types of insurances accepted by the business.
|
|
The total number of insurances accepted by the place.
|
|
The name of the complex, building, or mall where the place resides.
|
|
The languages spoken at the place.
|
|
The total number of languages spoken at the place.
|
|
The latitude of the place.
|
|
Temporary attribute to support BFT deliveries.
|
|
The legal name of the Place.
|
|
The legal names of the Place.
|
|
Total number of legal names at a place
|
|
The link to the place on LinkedIn.
|
|
The date and time when the record was last updated by a Local Listings submission.
|
|
The date and time the record was last updated by a Local Listings Premium submission.
|
|
The assessor's parcel number is a unique ID for the real estate property.
|
|
The total appraised value of the parcel.
|
|
The total assessed value of the parcel.
|
|
The total number of buildings on the parcel.
|
|
The size of the building in square feet.
|
|
A tax exemption based on the owner being mentally or physically disabled.
|
|
The total land mass in square feet.
|
|
The year of last assessment of property by the county.
|
|
The total market value of the parcel provided by the county or local taxing or assessment authority.
|
|
The original year the building was constructed.
|
|
The business at the location owns the location.
|
|
The name of the business that owns the location.
|
|
The date the sales transaction was recorded at the county.
|
|
The price of the sale on the recorded sales transaction.
|
|
The seller's name as it appears on the recorded sales transaction
|
|
A tax exemption based on the owner serving in the military.
|
|
The general contact email for the place.
|
|
The number of employees who work at this place.
|
|
An estimation of how likely the potential buyer is to make a purchase.
|
|
The subjects the buyer is interested in.
|
|
The total number of topics associated with the Location Intent.
|
|
The vendor that owns the Location Intent data.
|
|
The total number of Location Intents associated with the place.
|
|
The primary business at a location with multiple places.
|
|
The relationship to the primary business at a location
|
|
The number of professionals practicing at the place.
|
|
An estimation of the place's sales revenue.
|
|
The link to the place's logo image.
|
|
The longitude of the place.
|
|
The PO Box or RR Box of the place.
|
|
The carrier route for the mailing address as assigned by the USPS.
|
|
The town or municipality where the place receives mail.
|
|
Information on whether the mailing address listed for the place is a Commercial Mail Receiving Ag...
|
|
The bar code for the postal route, assigned to the mailing address.
|
|
Address is considered mailable according to postal software
|
|
The postal code for the mailing address.
|
|
The deliverability score of the mailing address.
|
|
The state or province of the mailing address.
|
|
The type of mailing address for the business.
|
|
The 5-digit ZIP code for the mailing address.
|
|
The 4-digit ZIP extension for the mailing address.
|
|
The deliverability score of the location address.
|
|
Pinpointed latitude and longitude for the physical building.
|
|
Information on whether the place accepts Medicaid.
|
|
The physician's DEA number.
|
|
Information on whether the place accepts Medicare.
|
|
The lines of business represented by North American Industry Classification System codes.
|
|
The total number of NAICS Codes associated with the place.
|
|
The place's common, recognized name, or "doing business as" name.
|
|
Date when place registered as a business.
|
|
The type of business registration filing.
|
|
The neighborhood of the location.
|
|
The number of places at a multi-tenant location.
|
|
The date when the place opened for business.
|
|
The date and time the current operating hours detail was created.
|
|
The days that have operating hours.
|
|
The total number of days associated with the Operating Hours.
|
|
The time the place closes.
|
|
The unique ID for the Operating Hours detail.
|
|
The time the place opens.
|
|
The number of Operating Hours at the place.
|
|
A description of the Operating Hours at the Place.
|
|
The operational status of the place.
|
|
Date the place went out of business.
|
|
Information on whether the business is owned by a female.
|
|
Information on whether the business is owned by a minority.
|
|
Information on whether the business is owned by a veteran.
|
|
The date when ownership of the place changed.
|
|
Bike lockers are available.
|
|
A bike rack is available.
|
|
The date and time the current parking detail was created.
|
|
The number of electric charging ports at the location.
|
|
Information on whether parking is free.
|
|
The number of parking spaces available.
|
|
The place has on-site parking.
|
|
Overnight parking is available.
|
|
A parking permit is required.
|
|
Information on whether public parking is available.
|
|
Transit lines that run to and from the Place.
|
|
The place offers valet parking.
|
|
The types of payments accepted at the location.
|
|
The total number of Payment Types accepted by the place.
|
|
The telephone number for the place.
|
|
The result of the latest teleresearch call.
|
|
The physician's year of birth.
|
|
The year the physician graduated from medical school.
|
|
The link to the place on Pinterest.
|
|
The type of place within a corporation.
|
|
The population size of the city by ZIP code.
|
|
The actual population density of the city.
|
|
The postal code for the location address.
|
|
The price range for products and services sold at the place.
|
|
The date and time the contact detail was created.
|
|
The email address of the contact.
|
|
The deliverability status of the email address.
|
|
Indicates if the email address is deployable.
|
|
The marketable status of the email address.
|
|
MD5 encrypted hash of the email address.
|
|
The likelihood of reputation risk in marketing campaigns.
|
|
SHA-256 encrypted hash of the email address.
|
|
The vendor that owns contact's email.
|
|
The first name of the individual.
|
|
The gender of the individual.
|
|
The unique ID for the contact.
|
|
Describes the type of work an employee performs in their organization.
|
|
Descriptive label of the individual's job
|
|
The total number of Job Titles associated with the contact.
|
|
The last name of the individual.
|
|
Describes the contact's position relative to others in their organization.
|
|
An identifier to map the individual to entries delivered by other Data Axle products.
|
|
Information on whether the individual is the primary contact for the location.
|
|
The professional degree or title of the individual.
|
|
The fields on the individual that are suppressed.
|
|
The total number of Suppressed Fields associated with the contact.
|
|
A list of the individual's job titles.
|
|
The total number of Title Codes associated with the individual.
|
|
The vendor that owns the individual's data.
|
|
The primary line of business represented by a North American Industry Classification System code.
|
|
The primary line of business represented by a Standard Industrial Classification code.
|
|
The date and time the current professional detail was created.
|
|
The year the professional graduated with an advanced degree.
|
|
The unique ID for the professional detail.
|
|
The professional's license number.
|
|
The specialty within professional lines of business.
|
|
Total number of specialties associated with the professional.
|
|
The state where the professional's license was issued.
|
|
The professional's year of birth.
|
|
The specialty within professional lines of business.
|
|
The total number of Professional Specialties associated with the place.
|
|
The provider is accepting new patients.
|
|
The hospital the provider is associated with.
|
|
Information on whether the provider is board certified.
|
|
The date and time the current provider detail was created.
|
|
The provider's DEA number.
|
|
The unique ID for the provider detail.
|
|
The medical school the provider attended.
|
|
The provider's National Provider Identifier.
|
|
The year the provider graduated from their residency program.
|
|
The hospital where the provider completed their residency.
|
|
Indicates whether the place is publicly accessible.
|
|
The religious denomination of the church or other house of worship.
|
|
The total number of Religious Denominations associated with the place.
|
|
The year the physician graduated from their residency program.
|
|
The date and time the current restaurant detail was created.
|
|
The type of cuisine served at the place.
|
|
The total number of Cuisines associated with the restaurant.
|
|
Indicates the restaurant service offering of the place.
|
|
The restaurant has reservations.
|
|
The restaurant has takeout.
|
|
The date and time the current service area detail was created.
|
|
The list of postal codes making up the service area of the place.
|
|
The total number of Postal Codes associated with the service area.
|
|
The unique identifier for counties based on the Standard Geographical Classification (SGC).
|
|
The location has an ATM.
|
|
The lines of business represented by Standard Industrial Classification codes.
|
|
The total number of SIC Codes associated with the place.
|
|
The link to the place on SinglePlatform.
|
|
Infogroup ID of the anchor site used for finding unique places under same ownership. Recreated on...
|
|
An estimate of the space the place occupies.
|
|
The state or province of the place.
|
|
The Stock Exchange where the corporation conducts trading activity.
|
|
The abbreviation used to identify the company on a stock market.
|
|
ID assigned to identify a location within a corporation.
|
|
The location address of the place.
|
|
The unit or apartment number.
|
|
The place is suppressed from customer feeds.
|
|
The list of fields that are suppressed from display.
|
|
The total number of Suppressed Fields associated with the place.
|
|
The size of ad as it appears in phone directories.
|
|
The date and time the tag was created.
|
|
The unique ID for the Tag.
|
|
The NAICS code for the tag.
|
|
This is the primary category of the place.
|
|
The SIC code for the tag.
|
|
The phone directory category where the place is advertised.
|
|
The Yellow Pages Publishers Association number of the sourced phone directory.
|
|
The number of tags associated with the place.
|
|
The date and time the tax ids detail was created.
|
|
The employer identification number (EIN) of the business.
|
|
Unique ID for the Tax IDs detail.
|
|
The vendor that owns the Tax ID data.
|
|
The number of tax ids on the business record.
|
|
The day and time when the place was last called.
|
|
Indicates whether place is located in a territory.
|
|
|
|
The toll-free phone number for the place.
|
|
The link to the place on Tumblr.
|
|
The link to the place on Twitter.
|
|
ID of the UCC filing amendment.
|
|
Types of collateral named in the UCC filing, such as real estate or vehicles.
|
|
Total number of collateral types on a Place.
|
|
The date and time the current UCC filing detail was created.
|
|
Date the UCC filing expires.
|
|
Date the UCC listing was filed by the state.
|
|
ID assigned to the UCC filing by the state.
|
|
Information on whether the UCC is an original filing or an amended filing.
|
|
The unique ID for the UCC detail.
|
|
An ID that is assigned internally to relate the tables in the UCC filing database.
|
|
State where the UCC listing is filed.
|
|
City of the secured party on the UCC filing.
|
|
An internal key for uniquely identifying the secured party on the UCC filing.
|
|
Name of the secured party on the UCC filing.
|
|
Postal code of the secured party on the UCC filing.
|
|
State of the secured party on the UCC filing.
|
|
Address of the secured party on the UCC filing.
|
|
Information on whether the UCC filing is active, lapsed, terminated, or revoked.
|
|
Total number of UCC filings on a Place.
|
|
The top-level headquarters of a corporate family.
|
|
The unique identifier for a place doing business with the U.S. government.
|
|
The date and time when the place was last updated.
|
|
The physician's Unique Physician Identification Number (UPIN).
|
|
The date the business was most recently verified.
|
|
An estimation on whether the place is located in a wealthy area.
|
|
The primary homepage URL of the business.
|
|
Keywords from company website HTML.
|
|
The total number of Website Keywords associated with the place.
|
|
An estimation of white collar workers at the place.
|
|
The place is a work at home business.
|
|
The link to the place on Yelp.
|
|
The link to the place's YouTube channel or company video.
|
|
The 5-digit ZIP Code for the place.
|
|
The zip+4 code for the place.
|